Blake, in partnership with food service provider, Taher Inc, is taking a new approach to providing fresh lettuce and herbs to students at its Highcroft campus in Wayzata. The project builds on a community tradition of growing healthy produce on campus.
Blake campuses tailored to the students they serve.
Blake students in grades PK-12.
Twin Cities neighborhoods represented by our families.
Number of different languages students speak at home.
Average classroom size.
Average graduating class size.
Faculty with advanced degrees.
Students who identify with a community of color.
Average National Merit students per class.
Students who receive need-based financial assistance.
Each Blake campus provides facilities tailored to the age group it serves. Without the distraction of much younger or much older students nearby, students can focus on building meaningful peer relationships. They also enjoy a sense of accomplishment as they progress from one campus to the next.